RESTAURANTE AMELIA BY PAULO AIRAUDO
Amelia by Paulo Airaudo, with two Michelin stars, offers a unique dining experience in San Sebastián. Its avant-garde cuisine is based on carefully selected seasonal ingredients, respecting tradition while embracing innovation. In an elegant and intimate setting, diners embark on an exceptional culinary journey where creativity and technique merge to enhance the purity and flavor of each product.
Capacity: 20 pax
Weekly break: Monday, Tuesday and Sunday