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Donostia, by locals
Asier Rodríguez
Asier Rodríguez, known as @papaousfood on Instagram (the paposo), is a young foodie from Gipuzkoa whose passion for gastronomy began in childhood. He is also currently the culinary face of Real Sociedad’s social media. An engineer by profession, he combines his work with his love for cooking, and whenever he can, he visits different restaurants and bars in Donostia to share his personal recommendations.