ITSASALDI by Anouck & Joris
With their name, Itsasaldi (from Itsas = sea and Aldi = time), Anouck and Joris present a poetic and nomadic cuisine. They organize culinary pop-ups with wineries, producers, and artists, as well as workshops and private dinners in a traditional Sociedad, using Basque products. Languages: NL FR EN ES
